This was given to me by my grandma over 20 years ago. It's quick, easy and delicious! It's my most requested item to bring to any gathering! You WILL be...
Author: MISTIDAWN
I am from the South and it is a tradition to eat black-eyed peas on New Years Day. This was a creative way that my cousin and I came up with! The folklore...
Author: Jennifer
Thin slices of salmon lounge in a citrus, cilantro and garlic marinade for four hours before being served with chips, rice or tortillas. Fresh ingredients...
Author: Sarah Z
There's nothing better than having butter that is as sweet as cookies. And now you can make your own cookie butter with this easy and simple recipe.
Author: Yoly
These are a year-round favorite in our house. We've made several variations and still come back to this one as our all-time favorite. Hand-shelled pecans...
Author: itsshellebelle
Easy and delicious harvest time snack. Perfect as a host/hostess gift, to put out at a party, or with a beer and a game.
Author: boombatine
This is a fantastic and healthy protein-packed snack. Replace potato chips with this fast and delicious recipe! Serve warm.
Author: MommaBexx
These easy vegetarian patties are great for a snack or as an appetizer. Serve with ketchup or Indian style mint chutney on the side. You can also add cauliflower...
Author: DHANO923
This awesome slow cooker or sauce pot kielbasa is made with grape jelly and ketchup. It may sound gross but it tastes good! You can substitute any cooked...
Author: marli
This is a tasty, fun, and quick recipe for ground turkey sliders... good for parties. Serve with sliced tomato and lettuce, or by itself.
Author: Chef Gene
If you happen to raise your own chickens or have access to really fresh eggs, a pressure cooker is the best way to make hard-cooked eggs. It doesn't really...
Author: Gremolata
A basic recipe for nachos with refried beans that can be modified to anything you have on hand, including leftovers!
Author: Jennifer Dunn
I first had these at a restaurant inside a casino in Tulsa, OK and it was love at first bite. I got to craving them the other day but didn't want the guilt...
Author: Soup Loving Nicole
This quick and easy pumpkin seed brittle is addictive and makes a great food gift, too.
Author: hirtamadl
These mushrooms are delicious on their own, or put them on toasted sourdough bread with Dijon mustard for a great veggie sandwich. Use a mixture of chopped...
Author: tamiru
This recipe is inspired by the bakery pizza I used to have as a kid that can only be had in Rhode Island's Italian bakeries and markets. Don't let the...
Author: Rebecca C.
This dip recipe was given to me by a co-worker some 15 or more years ago. She made it for potlucks at work, and it was always gone from the nurse's station...
Author: Cindy Carnes
This Vietnamese dish is adapted with Thai flavors. These spring rolls make an excellent appetizer or light entree. Colorful, crunchy vegetables contrast...
Author: Rebecca V
Savory marinated chicken on a bed of cream cheese infused with garlic and cilantro, topped with crunchy peanuts, more cilantro, and a spicy sweet chile...
Author: Johannaf1969
Devils on horseback are one of my favorite finger foods when I am entertaining and, stuffed with blue cheese, they are simply the best. Make sure you don't...
Author: Lydia68
Just imagine a cute display of penguins, made with black olives, carrots and cream cheese! You can add scarves and hats by using fresh red pepper strips,...
Author: Valerie Cain Cuff
This recipe is easy and great for parties, especially for the New Year's. This dip tastes good hot or cold. If you want a spicy dip, use 1 can black-eyed...
Author: ltrevin1
Your guests will love these appetizers. They are great little finger foods for any occasion. You can make them the night before or the day of. Both ways...
Author: Talia Snider
These cocktail meatballs are perfect for a Christmas, New Year's Eve, or any party that you want to impress. They are the first appetizer to go, and everyone...
Author: Robin Myshrall Ulery
A fast and easy way to prepare a pretty classic nacho treat, with ground, browned turkey meat. The kids and my husband love it. Serve with sour cream,...
Author: TKOPRIVA
This recipe has been a closely guarded family secret for over 20 years, we make them every Christmas and they're always a hit. I've decided they're too...
Author: Maureen Elenga
A crunchy and delicious snack mix made with pretzels, popcorn, and pecans.
Author: Leslie
This is an elegant twist to an already elegant dish. This baked brie combines the strong but coordinating flavors of brie cheese with pesto sauce and pine...
Author: MRSGERT
My mom serves this appetizer every Thanksgiving with fresh cut carrots, cauliflower, celery, and red peppers!
Author: Golda Szydlowski
A creamy dip that goes well with warm tortilla chips. If you like spicy food just add a little bottled hot sauce to the dip.
Author: Karen
A quick appetizer using prepared dough and melted cheese. This would be equally good with a little crisp bacon inside!
Author: LaDonna Langwell
Inspired by the Julie and Julia motion picture, here is a little twist on one of the most the delicious-looking recipes to grace the movie screen! Unless...
Author: Johnna
I came up with this fresh-tasting, spicy recipe one night as we fired up steaks smothered in a smoky hickory BBQ sauce on our new grill. The combination...
Author: OOMPAH
A fresh, delicious tomato salsa! Feel free to vary the amount of garlic according to what you prefer.
Author: Kim Niederreither
Wonderful fall and winter appetizer! Serve with thin crackers.
Author: LESDNIC
Fluffy and creamy pumpkin dip that goes great with graham crackers and ginger snaps.
Author: Cynthia Moinet
A simple Derby Day appetizer dip my aunt, who lived in Louisville, gave to my mother over 50 years ago. Serve with crackers or chips.
Author: Susie
Fresh, light, and packed with flavor, this salsa is always a hit. Leftovers are great on grilled meat, or in a cold cut sandwich.
Author: simplekm
Easy and pretty vegetable tarts that can be prepared a few hours ahead of time and reheated prior to serving.
Author: Holly
This bruschetta will turn out every time you make it. Use small slices of bread for a unique appetizer, or serve with Italian dishes.
Author: Alison
Avocado, bacon, and eggs are such a great combination! This is a quick and easy way to take deviled eggs to a new level! I won't make them without avocado!...
Author: Liz Dalton 'Lizzie'
A good combo of my mother's and my own deviled eggs over the years. I enjoy my deviled egg somewhat sweet but the condensed milk also gives the deviled...
Author: Joy
These won tons are easy and amazingly good. Trick all of your friends into thinking you are a gourmet in just 20 minutes! Please note! Won tons are best...
Author: Danielle Tarango
This bread is a great appetizer or wonderful with a hot bowl of soup.
Author: Amy Brolsma
This is a very good salsa recipe. Simple ingredients are boiled and blended to created a flavorful, spicy mixture that's great with tortilla chips and...
Author: KIKIWOOD
If you are looking for a Italian bread dip, try this. It makes a spectacular bread dip, suitable for any occasion. Double or triple the recipe to make...
Author: Ginger
We're going to use plain old yogurt, a little bit of salt, and a lot of time to make an easy and incredibly delicious homemade cheese. I found some sheeps'...
Author: Chef John
While this is by no means an authentic Irish recipe, I do use Irish beer, Irish butter, and sharp Irish Cheddar (along with a French technique!) to make...
Author: Chef John
Quick and simple, keto and gluten free. Perfect Game Day snack! I like this recipe best with hot sausage for a little kick, but you can make it to your...
Author: Angie Brindley
Perfect Crab Cakes -- heavy on crab and light on filler -- anchor a dinner. Be sure to form them compactly so the cakes hold together during frying.
Author: Ben S.